How We Eat: The Brave New World of Food and Drink | 誠品線上

How We Eat: The Brave New World of Food and Drink

內容簡介

內容簡介 An “eye-opening” (Kirkus Reviews) and timely exploration of how our food—from where it’s grown to how we buy it—is in the midst of a transformation, showing how this is our chance to do better, for us, for our children, and for our planet, from a global expert on consumer behavior and bestselling author of Why We Buy."

作者介紹

作者介紹 Paco UnderhillPaco Underhill was the founder of Envirosell, Inc., a global research and consulting firm. His clients include more than a third of the Fortune 100 list, and he has worked on supermarket, convenience store, food, beverage, and restaurant issues in fifty countries. He is the bestselling author of Why We Buy, The Call of the Mall, What Women Want, and his newest book, How We Eat. He has also written articles for or been profiled in The New York Times, The Wall Street Journal, The Washington Post, The New Yorker, Smithsonian Magazine, and more. Paco divides his time between New York City and Madison, Connecticut.

商品規格

最佳賣點

最佳賣點 : 被譽為食物零售界的福爾摩斯，作者Paco Underhill分析未來食品供應與銷售的轉變與挑戰