晚餐與便當一次搞定: 1次煮2餐的日式常備菜 | 誠品線上

晚餐與便當一次搞定: 1次煮2餐的日式常備菜

內容簡介

內容簡介 今天的晚餐、明日的便當，一次完成2餐不同的和風料理！希望在繁忙的工作之後，還能夠以簡單溫暖的家常晚飯慰藉疲憊的心靈；亦或在家以外，吃著便當裡屬於家的味道，打起精神迎接嶄新的一天。最平凡的和風家常菜，最溫暖人心。運用雞、豬、牛、海鮮、蔬菜等各種食材，變化出豐富美味的和風家常料理及常備菜，只要隨著本書清楚簡易的步驟，就能為自己和家人輕鬆做出每一天的晚餐與便當，共享最溫暖的幸福美味。◎中英對照

作者介紹

作者介紹 ■作者簡介古靄茵Candace Ku從小已經跟隨廚藝高超的外婆進出廚房。嫁給日籍丈夫後，更專心鑽研各種日本家常菜，務求讓丈夫在異鄉也能找到家的味道。Candace為烹飪中心客席導師，同時為本港報章及多個人氣網站選寫專欄及食譜。另外亦獲得日本知名卡通人物委任為官方便當導師及食品造型師。Facebook粉絲專頁已獲得25000多個遍及香港及海外的粉絲。

產品目錄

產品目錄 自序 調味料百科 便當盒的選擇 和風的基本美味‧日式高湯Chapter1雞肉料理晚餐‧便當 親子丼Oyakon Don（Chicken and Egg on Rice） 唐揚炸雞Japanese Chicken Nuggets雞肉漢堡Chicken Burger Steak 鮮冬菇釀雞肉Mushroom Stuffed with Chicken番茄雞肉煮Braised Chicken with Tomato 雞肉雜菜卷Chicken Roll with Assorted Vegetables 京葱雞肉串燒Leek and Chicken Skewers 照燒雞排Teriyaki Chicken 南瓜雞腿甘酢煮Braised Chicken Drumsticks with Pumpkin 吉列南瓜雞肉餅Chicken and Pumpkin Croquet Chapter2豬肉料理晚餐‧便當 吉列豬排Deep Fried Breaded Pork Cutlets 薑汁豬肉燒Pork Saute in Ginger 和風泡菜滷肉湯Braised Pork Belly and Kimchi in soup 汁燒滷肉Braised Pork Teriyaki 和風豬肉蒸蛋白Steam Egg White with Pork 咖哩吉列雞蛋肉卷Deep Fried Breaded Curry Meat Ball with Egg 高麗菜肉卷Pork Wrapped in Cabbage 咕咾肉丸子Meat Ball in Sweet and Sour Sauce 豬肉大根煮Braised Pork Tenderloin with Raddish 根菜炒豬肉Stir fry Pork Tenderloin with Root Vegetables Chapter3牛肉料理晚餐‧便當 焗日式咖哩飯Bake Japanese Curry Rice 日式漢堡排Japanese Burger Steak 牛丼Teriyaki Beef Bowl 汁燒蔬菜牛肉卷Beef Roll with Assorted Vegetables 和風春雨沙拉Japanese Style Beef and Vermicelli Salad 吉列牛肉薯餅Beef Croquet 和風牛肉豆腐湯Japanese Braised Beef and Tofu Soup 豆腐壽喜燒Sukiyaki with Tofu 味噌牛肉菇菇寬麵Linguine with Tenderloin and Assorted Mushroom 青椒牛肉絲Stir-fry Slice Tenderloin and Green Pepper Chapter4海鮮料理晚餐‧便當 鰻魚柳川鍋Roasted Eel with Egg in Pot 鰻魚炒飯Fried Rice with Roasted Eel 鯖魚味噌煮Mackerel Simmered in Miso 鯖魚板壽司Mackerel Sushi 汁燒香脆墨魚Teriyaki Deep Fried Squid 墨魚燒餅Japanese Pancake with Squid 鮭魚豆腐味噌湯Miso Soup with Salmon and Tofu 鹽燒鮭魚飯糰Fried Rice Ball with Salmon 吉列蝦堡Deep Fried Breaded Prawn Cake 海苔蝦卷Prawn Roll with Seaweed Chapter5蔬菜料理晚餐‧便當 韭菜油揚鍋Chive and Deep Fried Tofu in Pot 日式韭菜雞肉餃子Japanese Chive and Chicken Dumplings韓風南瓜炒豬肉Korean Style Stir Fry Pork Tenderloin with Pumpkin 韓風南瓜煎餅Korean Style Pumpkin Pancake 茄子雜炒Stir Fry Eggplant with Assorted Vegetables 香麻扒茄子Eggplant Steak in Sesame Favor 和風苦瓜炒蛋Japanese Style Stir Fry Bitter Gourd with Egg 苦瓜咖哩天婦羅Bitter Gourd Curry Tempura 和風炒野菜Japanese Style Stir Fry Assorted Vegetables 素春卷Vegetarian Spring Roll Chapter6常備菜雜錦蛋卷Rolled Omelet with Assorted Vegetables薑蒜炒蝦仁Fried Prawns with Ginger and Garlic汁燒京葱竹輪卷Teriyaki Leek with Chikuwa培根秋葵卷Okra roll with Bacon奶油炒蔬菜Stir Fry Veggie with Butter味噌青花菜Broccoli with Miso

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